A quiet Sunday morning in Byron Bay, the oven warming the kitchen with notes of roasted almond, cinnamon, and toasted sugar. We wanted the soul of home baking without the culinary fuss or heavy dairy aftermath. Enter Macro Mike: a brilliant pantry staple crafted from pure plant-based proteins, gluten-free rice and tapioca flours, and the gentle touch of monk fruit and coconut nectar.
Whisking together a batch requires little more than a splash of your favourite plant milk, a quick stir with a spatula, and ten patient minutes. Golden stacks of fluffy pancakes rise effortlessly in the pan, chocolate chip brownies bake into decadent fudgy squares, and spiced banana bread fills the room with pure warmth.
Free from dairy, eggs, gluten, and artificial flavours, it delivers genuine bakery taste with a clean, nourishing finish. Whether breakfast calls for fresh churro-style donuts or afternoon tea deserves a fresh slice of loaf, it turns simple moments into something quietly memorable.
| Brand |
Macro Mike |
| Product Type |
Protein Baking Mix |
| Net Weight |
250 g |
| Bake Formats |
Pancakes, Brownies, Banana Bread, Donuts |
| Protein Sources |
Almond, Faba Bean, Rice |
| Flour Base |
Rice Flour, Tapioca Flour |
| Sweeteners |
Coconut Nectar, Monk Fruit, Stevia |
| Gluten-Free |
Yes |
| Dairy-Free |
Yes |
| Egg-Free |
Yes |
| Vegan |
Yes |
| Servings Per Bag |
4 (Pancake Mix) | 10 (Banana Bread, Brownie, Donut Mixes) |
| Bake Time |
10–30 minutes (varies by mix format) |
| Country of Origin |
Australia |
