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Jase: What’s doing the heavy lifting in this chai, Kimmi?
Kimmi: A certified-organic spice blend that includes star anise, cinnamon and ginger. It’s listed as vegan and naturally free from dairy, soy and gluten.
Jase: Mug or baking bowl?
Kimmi: Either works. The supplied directions cover the drink, and the powder can also be used in baking.
Mix 1 heaped teaspoon (5g) in 250ml of plant-based milk, heat slightly to a simmer then serve.

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